Homemade peanut butter

I like to make my own peanut butter because it contains only peanuts.

Slovak 🇸🇰 domáce arašídové maslo

What you need:

  • 150g raw peanuts

 

How to make it:

  1. Roast your peanuts on the baking tray till they turn golden brown. Around 5 – 8 minutes at 180 degrees but it depends on your oven so please check them regularly, not to burn them.
  2. When ready transfer them into your powerful blender or food processor and blend it till smooth consistency. Be patience, it can take couple of minutes.
  3. Store it in the airtight container in the fridge.
  4. Enjoy it anytime

 

This recipe makes around 1/2 cup of peanut butter. It will last stored in the fridge up to 1 month.

 

👉Learn about Whole food plant based lifestyle here and be inspired by these👉 delicious recipes

Learn about👉 zero waste lifestyle and why it is so important.

 

Connect with me @discover.north.cyprus

Join @our.planet.our.home on Instagram – world wide zero waste community

 

Recipes with peanut butter👇

Peanut butter spinach ginger sauce

Chocolate peanut butter pudding

Heart macaroons

 

Have a look at another homemade basic recipes👇

Homemade tahini without oil

Burger sauce

Homemade oat milk

Oats sesame seeds savoury biscuits

Sunflower & pumpkin seeds coconut granola

Homemade coconut milk

Homemade sweet & sour sauce

My peanut butter is so yummy😋

When you make it let me know what you think. I would love to hear from you.

From my heart to yours

Inkka

You might also like:

Post Comment

Your email address will not be published. Required fields are marked *