Homemade coconut milk

I like to make my own coconut milk because it is so easy to make it. And it contains only coconut.

Slovak 🇸🇰 domáce kokosové mlieko

What you need:

  • 20g desiccated coconut
  • 250ml water


How to make it:

  1. Put the ingredients into the jar and mix it.
  2. Let it sit for 1 hour at the room temperature.
  3. Transfer it into the blender and blend it for approximately 1 minute.
  4. Strain it through a fine sieve.
  5. Place coconut pulp into the bowl and use it for example with your breakfast. In this case store your coconut pulp covered in the fridge for the next day. Or you can freeze the coconut pulp and use it when you will make your homemade granola👇

Sunflower & pumpkin seeds coconut granola


You can use your coconut milk immediately or store it covered in the fridge up to 4 days.


👉Learn about Whole food plant based lifestyle here and be inspired by these👉 delicious recipes

Learn about👉 zero waste lifestyle and why it is so important.


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Enjoy with the recipes which calls for coconut milk👇

Sweet potato ginger coconut milk soup

Roasted carrot lime ginger soup

Cheesy carrot sweetcorn bell pepper

Zucchini eggplant peach stew with cashews

Chickpeas curry with coconut milk

Creamy spinach basil lime sauce


Have a look at another homemade basic recipes👇

Homemade peanut butter

Homemade tahini without oil

Burger sauce

Homemade oat milk

Oats sesame seeds savoury biscuits

Homemade sweet & sour sauce

When you make it let me know what you think. I would love to hear from you.

From my heart to yours


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